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Food safety

Food safety

Chapter 2.12 of the dispatch (pp. 816-959) defines the new internal market agreement on food safety. At over 140 pages, it is the most extensive individual chapter of the dispatch, covering food law, veterinary affairs, plant health and GMO regulations.


Summary

The agreement creates a comprehensive framework for cooperation in food safety between Switzerland and the EU. It enables access to the European rapid alert systems (RASFF, TRACES, iRASFF) and participation in EFSA (European Food Safety Authority). At the same time, border controls are simplified and harmonisation of food law is advanced.


Rapid alert systems

System Description Benefit for Switzerland
RASFF Rapid Alert System for Food and Feed Immediate warnings in case of food risks
TRACES Trade Control and Expert System Digital traceability of foodstuffs
iRASFF Interactive RASFF portal Real-time exchange between authorities

Access to these systems is central to consumer protection in Switzerland: in case of a food scandal in the EU, Switzerland is immediately informed and can take action before contaminated products reach the market.


EFSA participation

The European Food Safety Authority (EFSA) is the EU's central scientific authority for risk assessments in the food sector. Swiss participation includes:

  • Scientific panels: Swiss experts may participate in EFSA panels
  • Risk assessments: access to all scientific opinions
  • Databases: use of EFSA databases for national assessments
  • Networks: integration into European research networks

Simplified border controls

One of the most tangible results: simplified border controls for foodstuffs, animal products and plants:

  • Abolition of systematic controls at the border for harmonised products
  • Sample checks according to EU standards
  • Digital pre-notification via TRACES
  • Reduction of waiting times and costs for importers

Food law harmonisation

Switzerland progressively adopts EU food law in the areas of:

  • Hygiene regulations: food hygiene, establishment approvals
  • Labelling: nutritional declaration, allergens, origin indications
  • Contaminants: limit values for heavy metals, pesticides, mycotoxins
  • Food additives: E numbers, flavourings, enzymes
  • Novel Food: new foods (e.g. insects, in-vitro meat)

Veterinary controls

The veterinary area covers:

  • Animal health: epizootic prevention, vaccination programmes
  • Animal by-products: disposal regulations
  • Animal breeding: breeding programmes, genetic resources
  • Animal transport: animal welfare during transport

Plant health

  • Harmonisation of phytosanitary measures
  • Joint pest control strategies
  • Plant passports for intra-European trade
  • Protection against invasive species

GMO regulation

GMO regulation remains a sensitive area:

  • Switzerland retains its GMO moratorium
  • EU-approved GMOs need not be automatically adopted
  • Labelling requirement for GMO products is maintained
  • Coexistence rules are respected

SPS measures

Sanitary and phytosanitary measures (SPS) include:

  • Protective measures in case of epizootic outbreaks
  • Import bans in case of proven risks
  • Safeguard clause for national emergency measures
  • Coordination with the WTO SPS Agreement

Key points

Aspect Detail
Agreement type Internal market agreement (new)
Dispatch volume 143 pages (largest chapter)
Rapid alert systems RASFF, TRACES, iRASFF
EFSA participation Yes (panels, data, networks)
Border controls Simplified for harmonised products
GMO moratorium Maintained
Consumer protection Strengthened through real-time alerts

References

  • Dispatch of the Federal Council on the Switzerland-EU package, chapter 2.12 (pp. 816-959), FedGaz 2025
  • EFSA: Annual Report 2024
  • RASFF: Annual Report 2024
  • FSVO: Swiss food law, status 2025